Wine & Sommelier
7We place our educational focus on developing knowledge and skills required by wine bars,
wine restaurants and other wine shops and the general wine market.
Courses
courses
Major Courses |
Introduction to Wine |
Wine and Service |
Cooking and Wine |
Cocktails and Bartender |
Introduction to F&B |
Beverage Service |
Wine Testing |
Café Menu |
Table Coordination I |
Science of Coffee |
Convention Banquet Planning |
Espresso Extraction |
World Food & Culture |
Restaurant Management |
Cocktail Making |
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courses
Major In-depth Courses |
Introduction to Wine II |
Practice for Sommelier Competition |
Wine Marketing |
Oenology |
Wine Business |
Wine Aroma Practice |
Blind Tasting |
Cocktail Making II |
Sommelier Certification |
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courses
Special Lecture Courses |
Introduction to Management |
Introduction to Computation |
PC Utilization I |
Physical Education |
“Wine experts through exploration of aroma!”
Certificates of Qualification
- Sommelier
- International Sommelier
- Sommelier I
- Wine Advisor
- Junior Sommelier
- Beverage Planner
- Beverage Master
- French Bordeaux Wine
- Craftsman Bartender
Path after Graduation
sommelier, wine bar, wine restaurant, overseas hotel & resort, wine importer, wine training institution,
overseas hotel & resort restaurant, wine bar, sommelier training instructor, wine shop, transfer to 4-year university
Expected Distribution of Employment